READ THE LATEST EDITIONS ONLINE
'EAST ANGLIA'S LEADING LIFESTYLE MAGAZINE'
AWARD WINNING!
50,000 READERSHIP +!
MENU+

Bury St Edmunds Food & Drink Festival 2016

Stage is set for the Food & Drink Festival…

The Ourburystedmunds Food & Drink Festival returns over the August Bank Holiday weekend with two top TV chefs and restaurateurs as the stars of the show.

And once again BID members from the food and drink sector in the town will be showcasing their skills to the crowds who love this popular element of the event.

Turning up the heat in the kitchen on Sunday will be Galton Blackiston of the Michelin-starred Morston Hall in North Norfolk, who returns after his well-received appearance at last year’s festival. On Monday James

Tanner, who has restaurants in Kent and the South West, heads up the menu. Both chefs are known for their extensive television appearances, with James currently the resident chef on ITV’s Lorraine.

This two-day free admission event, organised entirely by Ourburystedmunds, has been a regular fixture in the town’s foodie calendar for the last four years and has gone from strength to strength in that time.

The Ourburystedmunds Food & Drink Festival will run from Sunday 28th to Monday, 29th August and, as well the theatre kitchen, it will feature a wide range of local produce stalls and attractions including a farmers’ market and of course our crowd pleasing urban beach.

To discover more, make sure you visit www.ourburystedmunds.com/ foodanddrinkfestival of follow Ourburystedmunds on Twitter, Facebook and Instagram.

Copyright © 2012-2019 Bounce Magazine. All rights reserved | Registered In England & Wales 8280390 | Website Design by Apparition Marketing & Design